0 Recipe

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Dumplings are for special meals and for easy festive school lunches too! Kids eat healthy with eggs and carrots, smothered with cream.
Stove, Non-Stick Pan, Turner, Wire Whisk
Nutritional Information
Values per serving portion
Fiber 0.10 g
Protein 11.72 g
Carbohydrates 2.23 g
Fat 28.03 g
Sodium 283.26 mg
Cholesterol 201.17 mg

What's in the Box?

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vegetable oil

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ground pepper

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garlic salt

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egg dumplings

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carrots and cream sauce

Recipe Details













Please take note of delivery cycles

Order and Payment Cut-Off Period Delivery Date and Time
Friday, 1:00pm to Monday, 12:00nn Tuesday, 1:00pm-10:00pm
Monday, 1:00pm to Wednesday, 12:00nn     Thursday, 1:00pm-10:00pm
Wednesday, 1:00pm to Friday, 12:00nn Saturday, 1:00pm-10:00pm